Friday, October 12, 2012

Black Seal Hot Buttered Apple Rum


Keep warm on this chilly evening with a combination of our two favorite fall drinks: hot buttered rum & apple cider.

Black Seal Hot Buttered Apple Rum

1 c Gosling's Black Seal Rum
6 c Apple Cider
2 cinnamon sticks
1 tsp whole cloves
dash honey

In a large pot heat apple cider, honey, cinnamon sticks and cloves. Bring to a boil, cover, reduce heat and simmer for 15 minutes. Carefully remove spices with a spoon and stir in rum. Ladle into mugs and top with 1/2 tsp butter. Sit by fire.