Tuesday, November 22, 2011

Apricot Rum Fizz

Apricot Rum Fizz

2 oz Gosling's Black Seal Rum
1 oz apricot nectar (available at finer grocery stores)
1/2 oz freshly squeezed lime juice
3 ounces Gosling's Ginger Beer

Add a few ice cubes to a serving glass. Pour in rum, apricot nectar, and lime juice, then top with ginger beer. Stir lightly and serve immediately. (adapted from Serious Eats)